nj-classifieds.net - Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats

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	List Price: $25.00 Our Price: $15.46 Your Save: $ 9.54 ( 38% ) Availability: Usually ships in 24 hours Manufacturer: NewTrends Publishing, Inc.
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Binding: Paperback Dewey Decimal Number: 641.5 EAN: 9780967089737 ISBN: 0967089735 Label: NewTrends Publishing, Inc. Manufacturer: NewTrends Publishing, Inc. Number Of Items: 1 Number Of Pages: 688 Publication Date: 1999-10-01 Publisher: NewTrends Publishing, Inc. Studio: NewTrends Publishing, Inc.
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Spotlight customer reviews: Customer Rating: Summary: More than a cookbook Comment: More than a cookbook--more like an encyclopedia. Provides great recipes, plus additional information, such as sources of products. Detailed explanation of nutritional aspects makes the book educational. Comprehensive indices make finding things easy. Customer Rating: Summary: more than satisfied Comment: Thank you for the super service. The book came timely and in good shape. Customer Rating: Summary: Back to basics and common sense Comment: LOVED, loved, loved this book. Great Anatomy and Physiology review of how the body works and why to eat natural foods. Loads of common sense and the recipies are easy and yummy! Customer Rating: Summary: More than just a cook book... Comment: More than just a cook book but a way of life and so much more! Customer Rating: Summary: The title of the book says it all Comment: This cookbook offers a way of food preparation to aspire to but never reach. It offers simple preparation tips and is filled with interesting tid-bits about the history of cooking and diets. I recommend this book to everyone on earth. More Reviews
Editorial Reviews: A full-spectrum nutritional cookbook with a startling message--animal fats and cholesterol are vital factors in the human diet, necessary for reproduction and normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Includes information on how to prepare grains, health benefits of bone broths and enzyme-rich lacto-fermented foods.